Beverages

Beverages · SOURCE-BASED NUTRITION

Carrot juice, canned nutrition facts

SR Legacy

Carrot juice, canned. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.

Verified dataReference values: 100 g

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MEASURED VALUES

Key nutrition facts

For 100 g

Energy40 kcal
Protein0.95 g
Carbohydrate, by difference9.28 g
Total lipid (fat)0.15 g
Fiber, total dietary0.8 g
Total Sugars3.91 g
Fatty acids, total saturated0.03 g
Cholesterol0 mg
Sodium, Na66 mg
Potassium, K292 mg
Calcium, Ca24 mg
Iron, Fe0.46 mg
Magnesium, Mg14 mg
Phosphorus, P42 mg
Zinc, Zn0.18 mg
Copper, Cu0.05 mg

COMPLETE PROFILE

All available nutrients

NutrientAmount% Daily Value
Energy40 kcal
Protein0.95 g1.9%
Carbohydrate, by difference9.28 g3.4%
Total lipid (fat)0.15 g0.2%
Fiber, total dietary0.8 g2.9%
Total Sugars3.91 g
Fatty acids, total saturated0.03 g0.1%
Cholesterol0 mg0%
Sodium, Na66 mg2.9%
Potassium, K292 mg6.2%
Calcium, Ca24 mg1.8%
Iron, Fe0.46 mg2.6%
Magnesium, Mg14 mg3.3%
Phosphorus, P42 mg3.4%
Zinc, Zn0.18 mg1.6%
Copper, Cu0.05 mg5.1%
Manganese, Mn0.13 mg5.7%
Selenium, Se0.6 µg1.1%
Vitamin A, RAE956 µg106%
Vitamin C, total ascorbic acid8.5 mg9.4%
Vitamin D (D2 + D3)0 µg0%
Vitamin E (alpha-tocopherol)1.16 mg7.7%
Vitamin K (phylloquinone)15.5 µg12.9%
Thiamin0.09 mg7.7%
Riboflavin0.06 mg4.2%
Niacin0.39 mg2.4%
Pantothenic acid0.23 mg4.6%
Vitamin B-60.22 mg12.8%
Folate, DFE4 µg1%
Vitamin B-120 µg0%
Choline, total9.9 mg1.8%
Alcohol, ethyl0 g
Ash0.75 g
Caffeine0 mg
Carotene, alpha4,340 µg
Carotene, beta9,300 µg
Cryptoxanthin, beta0 µg
Fatty acids, total monounsaturated0.01 g
Fatty acids, total polyunsaturated0.07 g
Fatty acids, total trans0 g
Folate, food4 µg
Folate, total4 µg
Folic acid0 µg
Lutein + zeaxanthin333 µg
Lycopene2 µg
MUFA 16:10 g
MUFA 18:10.01 g
MUFA 20:10 g
MUFA 22:10 g
PUFA 18:20.06 g
PUFA 18:30.01 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Retinol0 µg
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00.02 g
SFA 18:00 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
Theobromine0 mg
Vitamin A, IU19,100 iu
Vitamin E, added0 mg
Water88.9 g

MEASURED NUTRIENT ROLES

Top nutrients that support the body

For 100 g, the strongest Daily Value contributions among nutrients available in this record are Vitamin A (106% DV), Vitamin K (12.9% DV) and Vitamin B6 (12.8% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.

Vitamin A: vision and immune function

106% adult DV in 100 g
VisionImmune function

This amount provides 956 µg. Vitamin A supports normal vision, immune function, growth and cell development. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Vitamin K: blood clotting and bone metabolism

12.9% adult DV in 100 g
Blood clottingBone metabolism

This amount provides 15.5 µg. Vitamin K is needed for normal blood clotting and proteins involved in bone metabolism. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Vitamin B6: metabolism and brain development

12.8% adult DV in 100 g
MetabolismBrain and immune function

This amount provides 0.22 mg. Vitamin B6 supports many enzyme reactions involved in metabolism, brain development and immune function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

MEASURED CONTRIBUTIONS AND REVIEWED RECORDS

Food-specific benefits & evidence

High in Vitamin A

106% adult DV in 100 g

This amount provides 956 µg. Vitamin A supports normal vision, immune function, growth and cell development. This is a measured nutrient contribution, not proof that the food prevents or treats disease.

Read the nutrient reference

TRANSPARENCY

Food data sources

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