Nuts

Nuts · SOURCE-BASED NUTRITION

Nuts, macadamia nuts, raw nutrition facts

Foundation

Nuts, macadamia nuts, raw. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.

Verified dataReference values: 100 g

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Nutrition for your portion

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MEASURED VALUES

Key nutrition facts

For 100 g

Energy (Atwater General Factors)712 kcal
Protein7.79 g
Carbohydrate, by difference24.1 g
Total lipid (fat)64.9 g
Fiber, total dietary7.56 g
Sodium, Na0 mg
Potassium, K373 mg
Calcium, Ca52.7 mg
Iron, Fe1.88 mg
Magnesium, Mg107 mg
Phosphorus, P208 mg
Zinc, Zn1.2 mg
Copper, Cu0.45 mg
Manganese, Mn11.3 mg
Selenium, Se32.6 µg
Ash1.36 g

COMPLETE PROFILE

All available nutrients

NutrientAmount% Daily Value
Energy (Atwater General Factors)712 kcal
Protein7.79 g15.6%
Carbohydrate, by difference24.1 g8.8%
Total lipid (fat)64.9 g83.2%
Fiber, total dietary7.56 g27%
Sodium, Na0 mg0%
Potassium, K373 mg7.9%
Calcium, Ca52.7 mg4.1%
Iron, Fe1.88 mg10.4%
Magnesium, Mg107 mg25.5%
Phosphorus, P208 mg16.6%
Zinc, Zn1.2 mg10.9%
Copper, Cu0.45 mg49.6%
Manganese, Mn11.3 mg491%
Selenium, Se32.6 µg59.3%
Ash1.36 g
Nitrogen1.47 g
Water1.83 g

MEASURED NUTRIENT ROLES

Top nutrients that support the body

For 100 g, the strongest Daily Value contributions among nutrients available in this record are Manganese (491% DV), Selenium (59.3% DV) and Copper (49.6% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.

Manganese: metabolism and antioxidant enzymes

491% adult DV in 100 g
MetabolismAntioxidant enzymes

This amount provides 11.3 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Selenium: thyroid and antioxidant defense

59.3% adult DV in 100 g
Thyroid functionAntioxidant defense

This amount provides 32.6 µg. Selenium supports thyroid hormone metabolism, DNA synthesis and protection from oxidative damage. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Copper: iron metabolism and nerves

49.6% adult DV in 100 g
Iron metabolismNervous system

This amount provides 0.45 mg. Copper supports energy production, connective tissue, iron metabolism, and normal nervous and immune function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Dietary fiber: digestion and fullness

27% adult DV in 100 g
Digestive systemBowel regularity

This amount provides 7.56 g. Dietary fiber supports digestion, adds bulk to stool, and can help with fullness. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Magnesium: energy, muscles and nerves

25.5% adult DV in 100 g
Energy metabolismMuscle and nerve function

This amount provides 107 mg. Magnesium supports enzyme reactions, energy production, protein synthesis, and normal muscle and nerve function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Phosphorus: bones and cellular energy

16.6% adult DV in 100 g
Bones and teethCellular energy

This amount provides 208 mg. Phosphorus helps form bones and teeth and is involved in energy production and cell membranes. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

MEASURED CONTRIBUTIONS AND REVIEWED RECORDS

Food-specific benefits & evidence

High in Manganese

491% adult DV in 100 g

This amount provides 11.3 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This is a measured nutrient contribution, not proof that the food prevents or treats disease.

Read the nutrient reference

TRANSPARENCY

Food data sources

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