Nuts

Nuts · SOURCE-BASED NUTRITION

Nuts, hazelnuts or filberts, raw nutrition facts

Foundation

Nuts, hazelnuts or filberts, raw. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.

Verified dataReference values: 100 g

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Nutrition for your portion

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MEASURED VALUES

Key nutrition facts

For 100 g

Energy (Atwater General Factors)641 kcal
Protein13.5 g
Carbohydrate, by difference26.5 g
Total lipid (fat)53.5 g
Fiber, total dietary8.41 g
Sodium, Na0 mg
Potassium, K636 mg
Calcium, Ca135 mg
Iron, Fe3.46 mg
Magnesium, Mg156 mg
Phosphorus, P321 mg
Zinc, Zn2.33 mg
Copper, Cu1.41 mg
Manganese, Mn6.06 mg
Selenium, Se0 µg
Ash2.21 g

COMPLETE PROFILE

All available nutrients

NutrientAmount% Daily Value
Energy (Atwater General Factors)641 kcal
Protein13.5 g27%
Carbohydrate, by difference26.5 g9.6%
Total lipid (fat)53.5 g68.6%
Fiber, total dietary8.41 g30%
Sodium, Na0 mg0%
Potassium, K636 mg13.5%
Calcium, Ca135 mg10.4%
Iron, Fe3.46 mg19.2%
Magnesium, Mg156 mg37.1%
Phosphorus, P321 mg25.7%
Zinc, Zn2.33 mg21.2%
Copper, Cu1.41 mg157%
Manganese, Mn6.06 mg264%
Selenium, Se0 µg0%
Ash2.21 g
Nitrogen2.55 g
Water4.31 g

MEASURED NUTRIENT ROLES

Top nutrients that support the body

For 100 g, the strongest Daily Value contributions among nutrients available in this record are Manganese (264% DV), Copper (157% DV) and Magnesium (37.1% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.

Manganese: metabolism and antioxidant enzymes

264% adult DV in 100 g
MetabolismAntioxidant enzymes

This amount provides 6.06 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Copper: iron metabolism and nerves

157% adult DV in 100 g
Iron metabolismNervous system

This amount provides 1.41 mg. Copper supports energy production, connective tissue, iron metabolism, and normal nervous and immune function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Magnesium: energy, muscles and nerves

37.1% adult DV in 100 g
Energy metabolismMuscle and nerve function

This amount provides 156 mg. Magnesium supports enzyme reactions, energy production, protein synthesis, and normal muscle and nerve function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Dietary fiber: digestion and fullness

30% adult DV in 100 g
Digestive systemBowel regularity

This amount provides 8.41 g. Dietary fiber supports digestion, adds bulk to stool, and can help with fullness. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Phosphorus: bones and cellular energy

25.7% adult DV in 100 g
Bones and teethCellular energy

This amount provides 321 mg. Phosphorus helps form bones and teeth and is involved in energy production and cell membranes. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Zinc: immune function and repair

21.2% adult DV in 100 g
Immune functionGrowth and repair

This amount provides 2.33 mg. Zinc supports immune function, DNA and protein synthesis, wound healing, growth and the sense of taste. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

MEASURED CONTRIBUTIONS AND REVIEWED RECORDS

Food-specific benefits & evidence

High in Manganese

264% adult DV in 100 g

This amount provides 6.06 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This is a measured nutrient contribution, not proof that the food prevents or treats disease.

Read the nutrient reference

TRANSPARENCY

Food data sources

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