Dairy & Alternatives

Dairy & Alternatives · SOURCE-BASED NUTRITION

Pie, coconut cream, prepared from mix, no-bake type nutrition facts

SR Legacy

Pie, coconut cream, prepared from mix, no-bake type. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.

Verified dataReference values: 100 g

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MEASURED VALUES

Key nutrition facts

For 100 g

Energy276 kcal
Protein2.8 g
Carbohydrate, by difference28.5 g
Total lipid (fat)17.6 g
Fiber, total dietary0.5 g
Fatty acids, total saturated8.93 g
Cholesterol23 mg
Sodium, Na329 mg
Potassium, K141 mg
Calcium, Ca72 mg
Iron, Fe0.4 mg
Magnesium, Mg17 mg
Phosphorus, P169 mg
Zinc, Zn0.38 mg
Copper, Cu0.08 mg
Manganese, Mn0.19 mg

COMPLETE PROFILE

All available nutrients

NutrientAmount% Daily Value
Energy276 kcal
Protein2.8 g5.6%
Carbohydrate, by difference28.5 g10.4%
Total lipid (fat)17.6 g22.6%
Fiber, total dietary0.5 g1.8%
Fatty acids, total saturated8.93 g44.7%
Cholesterol23 mg7.7%
Sodium, Na329 mg14.3%
Potassium, K141 mg3%
Calcium, Ca72 mg5.5%
Iron, Fe0.4 mg2.2%
Magnesium, Mg17 mg4%
Phosphorus, P169 mg13.5%
Zinc, Zn0.38 mg3.5%
Copper, Cu0.08 mg8.9%
Manganese, Mn0.19 mg8.3%
Selenium, Se5 µg9.1%
Vitamin A, RAE95 µg10.6%
Vitamin C, total ascorbic acid0.6 mg0.7%
Thiamin0.03 mg2.3%
Riboflavin0.1 mg8%
Niacin0.13 mg0.8%
Pantothenic acid0.26 mg5.1%
Vitamin B-60.05 mg2.6%
Folate, DFE23 µg5.8%
Vitamin B-120.21 µg8.8%
Alanine0.1 g
Arginine0.12 g
Ash1.3 g
Aspartic acid0.18 g
Cystine0.04 g
Fatty acids, total monounsaturated6.55 g
Fatty acids, total polyunsaturated1.22 g
Folate, food4 µg
Folate, total15 µg
Folic acid11 µg
Glutamic acid0.69 g
Glycine0.08 g
Histidine0.07 g
Isoleucine0.14 g
Leucine0.24 g
Lysine0.16 g
Methionine0.06 g
MUFA 16:10.17 g
MUFA 18:16.27 g
MUFA 20:10 g
MUFA 22:10 g
Phenylalanine0.13 g
Proline0.27 g
PUFA 18:21.06 g
PUFA 18:30.16 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Retinol90 µg
Serine0.14 g
SFA 10:00.34 g
SFA 12:01.36 g
SFA 14:01.26 g
SFA 16:03.19 g
SFA 18:01.94 g
SFA 4:00.25 g
SFA 6:00.16 g
SFA 8:00.27 g
Threonine0.11 g
Tryptophan0.04 g
Tyrosine0.11 g
Valine0.15 g
Vitamin A, IU405 iu
Water49.7 g

MEASURED NUTRIENT ROLES

Top nutrients that support the body

For 100 g, the strongest Daily Value contributions among nutrients available in this record are Phosphorus (13.5% DV), Vitamin A (10.6% DV) and Selenium (9.1% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.

Phosphorus: bones and cellular energy

13.5% adult DV in 100 g
Bones and teethCellular energy

This amount provides 169 mg. Phosphorus helps form bones and teeth and is involved in energy production and cell membranes. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Vitamin A: vision and immune function

10.6% adult DV in 100 g
VisionImmune function

This amount provides 95 µg. Vitamin A supports normal vision, immune function, growth and cell development. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Selenium: thyroid and antioxidant defense

9.1% adult DV in 100 g
Thyroid functionAntioxidant defense

This amount provides 5 µg. Selenium supports thyroid hormone metabolism, DNA synthesis and protection from oxidative damage. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Copper: iron metabolism and nerves

8.9% adult DV in 100 g
Iron metabolismNervous system

This amount provides 0.08 mg. Copper supports energy production, connective tissue, iron metabolism, and normal nervous and immune function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Vitamin B12: blood cells and nerves

8.8% adult DV in 100 g
Red blood cellsNervous system

This amount provides 0.21 µg. Vitamin B12 supports healthy blood cells, DNA synthesis and normal nervous-system function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Manganese: metabolism and antioxidant enzymes

8.3% adult DV in 100 g
MetabolismAntioxidant enzymes

This amount provides 0.19 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

MEASURED CONTRIBUTIONS AND REVIEWED RECORDS

Food-specific benefits & evidence

Contributes Phosphorus

13.5% adult DV in 100 g

This amount provides 169 mg. Phosphorus helps form bones and teeth and is involved in energy production and cell membranes. This is a measured nutrient contribution, not proof that the food prevents or treats disease.

Read the nutrient reference

TRANSPARENCY

Food data sources

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