Nuts · SOURCE-BASED NUTRITION
Mckee Baking, Little Debbie Nutty Bars, Wafers with Peanut Butter, Chocolate Covered nutrition facts
SR Legacy
Mckee Baking, Little Debbie Nutty Bars, Wafers with Peanut Butter, Chocolate Covered. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.
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MEASURED VALUES
Key nutrition facts
For 100 g
COMPLETE PROFILE
All available nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Energy | 548 kcal | — |
| Protein | 8 g | 16% |
| Carbohydrate, by difference | 55.2 g | 20.1% |
| Total lipid (fat) | 32.8 g | 42.1% |
| Total Sugars | 34 g | — |
| Fatty acids, total saturated | 6.29 g | 31.5% |
| Sodium, Na | 223 mg | 9.7% |
| Vitamin C, total ascorbic acid | 2 mg | 2.2% |
| Ash | 1 g | — |
| Water | 3 g | — |
MEASURED NUTRIENT ROLES
Top nutrients that support the body
For 100 g, the strongest Daily Value contributions among nutrients available in this record are Vitamin C (2.2% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.
Vitamin C: collagen and antioxidant function
This amount provides 2 mg. Vitamin C acts as an antioxidant and supports collagen production, immune function and absorption of nonheme iron. This describes the nutrient’s normal role, not disease prevention or treatment.
Read the NIH/FDA nutrient referenceMEASURED CONTRIBUTIONS AND REVIEWED RECORDS
Food-specific benefits & evidence
Contributes Vitamin C
This amount provides 2 mg. Vitamin C acts as an antioxidant and supports collagen production, immune function and absorption of nonheme iron. This is a measured nutrient contribution, not proof that the food prevents or treats disease.
Read the nutrient referenceTRANSPARENCY
Food data sources
- FoodData CentralU.S. Department of Agriculture, Agricultural Research Service
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