Legumes & Pulses

Legumes & Pulses · SOURCE-BASED NUTRITION

Falafel, home-prepared nutrition facts

SR Legacy

Falafel, home-prepared. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.

Verified dataReference values: 100 g

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MEASURED VALUES

Key nutrition facts

For 100 g

Energy333 kcal
Protein13.3 g
Carbohydrate, by difference31.8 g
Total lipid (fat)17.8 g
Fatty acids, total saturated2.38 g
Cholesterol0 mg
Sodium, Na294 mg
Potassium, K585 mg
Calcium, Ca54 mg
Iron, Fe3.42 mg
Magnesium, Mg82 mg
Phosphorus, P192 mg
Zinc, Zn1.5 mg
Copper, Cu0.26 mg
Manganese, Mn0.69 mg
Selenium, Se1 µg

COMPLETE PROFILE

All available nutrients

NutrientAmount% Daily Value
Energy333 kcal
Protein13.3 g26.6%
Carbohydrate, by difference31.8 g11.6%
Total lipid (fat)17.8 g22.8%
Fatty acids, total saturated2.38 g11.9%
Cholesterol0 mg0%
Sodium, Na294 mg12.8%
Potassium, K585 mg12.4%
Calcium, Ca54 mg4.2%
Iron, Fe3.42 mg19%
Magnesium, Mg82 mg19.5%
Phosphorus, P192 mg15.4%
Zinc, Zn1.5 mg13.6%
Copper, Cu0.26 mg28.7%
Manganese, Mn0.69 mg30%
Selenium, Se1 µg1.8%
Vitamin A, RAE1 µg0.1%
Vitamin C, total ascorbic acid1.6 mg1.8%
Vitamin D (D2 + D3)0 µg0%
Thiamin0.15 mg12.2%
Riboflavin0.17 mg12.8%
Niacin1.04 mg6.5%
Pantothenic acid0.29 mg5.8%
Vitamin B-60.13 mg7.4%
Folate, DFE104 µg26%
Vitamin B-120 µg0%
Alanine0.57 g
Arginine1.28 g
Ash2.43 g
Aspartic acid1.53 g
Cystine0.18 g
Fatty acids, total monounsaturated10.2 g
Fatty acids, total polyunsaturated4.16 g
Fatty acids, total trans0 g
Folate, food78 µg
Folate, total93 µg
Folic acid15 µg
Glutamic acid2.34 g
Glycine0.57 g
Histidine0.36 g
Isoleucine0.57 g
Leucine0.94 g
Lysine0.86 g
Methionine0.19 g
MUFA 16:10.1 g
MUFA 18:19.67 g
MUFA 20:10.04 g
Phenylalanine0.71 g
Proline0.55 g
PUFA 18:20.5 g
PUFA 18:30.11 g
Retinol0 µg
Serine0.67 g
SFA 14:00.01 g
SFA 16:01.78 g
SFA 18:00.53 g
Threonine0.49 g
Tryptophan0.13 g
Tyrosine0.34 g
Valine0.56 g
Vitamin A, IU13 iu
Water34.6 g

MEASURED NUTRIENT ROLES

Top nutrients that support the body

For 100 g, the strongest Daily Value contributions among nutrients available in this record are Manganese (30% DV), Copper (28.7% DV) and Folate (26% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.

Manganese: metabolism and antioxidant enzymes

30% adult DV in 100 g
MetabolismAntioxidant enzymes

This amount provides 0.69 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Copper: iron metabolism and nerves

28.7% adult DV in 100 g
Iron metabolismNervous system

This amount provides 0.26 mg. Copper supports energy production, connective tissue, iron metabolism, and normal nervous and immune function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Folate: DNA and cell division

26% adult DV in 100 g
DNA synthesisRed blood cells

This amount provides 104 µg. Folate is needed to make DNA and RNA and for normal cell division. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Magnesium: energy, muscles and nerves

19.5% adult DV in 100 g
Energy metabolismMuscle and nerve function

This amount provides 82 mg. Magnesium supports enzyme reactions, energy production, protein synthesis, and normal muscle and nerve function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Iron: oxygen transport

19% adult DV in 100 g
Oxygen transportGrowth and brain development

This amount provides 3.42 mg. Iron is needed for hemoglobin and myoglobin, which carry oxygen, and supports growth and neurological development. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Phosphorus: bones and cellular energy

15.4% adult DV in 100 g
Bones and teethCellular energy

This amount provides 192 mg. Phosphorus helps form bones and teeth and is involved in energy production and cell membranes. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

MEASURED CONTRIBUTIONS AND REVIEWED RECORDS

Food-specific benefits & evidence

High in Manganese

30% adult DV in 100 g

This amount provides 0.69 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This is a measured nutrient contribution, not proof that the food prevents or treats disease.

Read the nutrient reference

TRANSPARENCY

Food data sources

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