Spices & Masalas

Spices & Masalas · SOURCE-BASED NUTRITION

Spices, cardamom nutrition facts

SR Legacy

Spices, cardamom. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.

Verified dataReference values: 100 g

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MEASURED VALUES

Key nutrition facts

For 100 g

Energy311 kcal
Protein10.8 g
Carbohydrate, by difference68.5 g
Total lipid (fat)6.7 g
Fiber, total dietary28 g
Fatty acids, total saturated0.68 g
Cholesterol0 mg
Sodium, Na18 mg
Potassium, K1,120 mg
Calcium, Ca383 mg
Iron, Fe14 mg
Magnesium, Mg229 mg
Phosphorus, P178 mg
Zinc, Zn7.47 mg
Copper, Cu0.38 mg
Manganese, Mn28 mg

COMPLETE PROFILE

All available nutrients

NutrientAmount% Daily Value
Energy311 kcal
Protein10.8 g21.6%
Carbohydrate, by difference68.5 g24.9%
Total lipid (fat)6.7 g8.6%
Fiber, total dietary28 g100%
Fatty acids, total saturated0.68 g3.4%
Cholesterol0 mg0%
Sodium, Na18 mg0.8%
Potassium, K1,120 mg23.8%
Calcium, Ca383 mg29.5%
Iron, Fe14 mg77.8%
Magnesium, Mg229 mg54.5%
Phosphorus, P178 mg14.2%
Zinc, Zn7.47 mg67.9%
Copper, Cu0.38 mg42.6%
Manganese, Mn28 mg1,217%
Vitamin A, RAE0 µg0%
Vitamin C, total ascorbic acid21 mg23.3%
Vitamin D (D2 + D3)0 µg0%
Thiamin0.2 mg16.5%
Riboflavin0.18 mg14%
Niacin1.1 mg6.9%
Vitamin B-60.23 mg13.5%
Vitamin B-120 µg0%
Ash5.78 g
Fatty acids, total monounsaturated0.87 g
Fatty acids, total polyunsaturated0.43 g
Fatty acids, total trans0 g
MUFA 16:10.02 g
MUFA 18:10.85 g
Phytosterols46 mg
PUFA 18:20.31 g
PUFA 18:30.12 g
Retinol0 µg
SFA 10:00 g
SFA 12:00 g
SFA 14:00.03 g
SFA 16:00.57 g
SFA 18:00.06 g
Vitamin A, IU0 iu
Water8.28 g

MEASURED NUTRIENT ROLES

Top nutrients that support the body

For 100 g, the strongest Daily Value contributions among nutrients available in this record are Manganese (1,217% DV), Dietary fiber (100% DV) and Iron (77.8% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.

Manganese: metabolism and antioxidant enzymes

1,217% adult DV in 100 g
MetabolismAntioxidant enzymes

This amount provides 28 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Dietary fiber: digestion and fullness

100% adult DV in 100 g
Digestive systemBowel regularity

This amount provides 28 g. Dietary fiber supports digestion, adds bulk to stool, and can help with fullness. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Iron: oxygen transport

77.8% adult DV in 100 g
Oxygen transportGrowth and brain development

This amount provides 14 mg. Iron is needed for hemoglobin and myoglobin, which carry oxygen, and supports growth and neurological development. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Zinc: immune function and repair

67.9% adult DV in 100 g
Immune functionGrowth and repair

This amount provides 7.47 mg. Zinc supports immune function, DNA and protein synthesis, wound healing, growth and the sense of taste. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Magnesium: energy, muscles and nerves

54.5% adult DV in 100 g
Energy metabolismMuscle and nerve function

This amount provides 229 mg. Magnesium supports enzyme reactions, energy production, protein synthesis, and normal muscle and nerve function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Copper: iron metabolism and nerves

42.6% adult DV in 100 g
Iron metabolismNervous system

This amount provides 0.38 mg. Copper supports energy production, connective tissue, iron metabolism, and normal nervous and immune function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

MEASURED CONTRIBUTIONS AND REVIEWED RECORDS

Food-specific benefits & evidence

High in Manganese

1,217% adult DV in 100 g

This amount provides 28 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This is a measured nutrient contribution, not proof that the food prevents or treats disease.

Read the nutrient reference

TRANSPARENCY

Food data sources

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