Seeds

Seeds · SOURCE-BASED NUTRITION

Van's, The Perfect 10, Crispy Six Whole Grain + Four Seed Baked Crackers, Gluten Free nutrition facts

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Van's, The Perfect 10, Crispy Six Whole Grain + Four Seed Baked Crackers, Gluten Free. Nutrient values are reported by USDA FoodData Central for the stated 100 g basis.

Verified dataReference values: 100 g

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MEASURED VALUES

Key nutrition facts

For 100 g

Energy471 kcal
Protein7.63 g
Carbohydrate, by difference67.6 g
Total lipid (fat)18.9 g
Sodium, Na730 mg
Potassium, K255 mg
Calcium, Ca57 mg
Iron, Fe1.94 mg
Magnesium, Mg94 mg
Phosphorus, P269 mg
Zinc, Zn1.72 mg
Copper, Cu0.28 mg
Manganese, Mn2.36 mg
Pantothenic acid0.79 mg
Ash2.79 g
Water3.09 g

COMPLETE PROFILE

All available nutrients

NutrientAmount% Daily Value
Energy471 kcal
Protein7.63 g15.3%
Carbohydrate, by difference67.6 g24.6%
Total lipid (fat)18.9 g24.2%
Sodium, Na730 mg31.7%
Potassium, K255 mg5.4%
Calcium, Ca57 mg4.4%
Iron, Fe1.94 mg10.8%
Magnesium, Mg94 mg22.4%
Phosphorus, P269 mg21.5%
Zinc, Zn1.72 mg15.6%
Copper, Cu0.28 mg31.2%
Manganese, Mn2.36 mg103%
Pantothenic acid0.79 mg15.8%
Ash2.79 g
Water3.09 g

MEASURED NUTRIENT ROLES

Top nutrients that support the body

For 100 g, the strongest Daily Value contributions among nutrients available in this record are Manganese (103% DV), Copper (31.2% DV) and Magnesium (22.4% DV). The cards explain the normal roles of those nutrients, not a treatment effect of the food.

Manganese: metabolism and antioxidant enzymes

103% adult DV in 100 g
MetabolismAntioxidant enzymes

This amount provides 2.36 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Copper: iron metabolism and nerves

31.2% adult DV in 100 g
Iron metabolismNervous system

This amount provides 0.28 mg. Copper supports energy production, connective tissue, iron metabolism, and normal nervous and immune function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Magnesium: energy, muscles and nerves

22.4% adult DV in 100 g
Energy metabolismMuscle and nerve function

This amount provides 94 mg. Magnesium supports enzyme reactions, energy production, protein synthesis, and normal muscle and nerve function. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Phosphorus: bones and cellular energy

21.5% adult DV in 100 g
Bones and teethCellular energy

This amount provides 269 mg. Phosphorus helps form bones and teeth and is involved in energy production and cell membranes. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Pantothenic acid (B5): fatty-acid and energy metabolism

15.8% adult DV in 100 g
Energy metabolismFatty-acid metabolism

This amount provides 0.79 mg. Pantothenic acid is needed to make coenzyme A, which is central to fatty-acid and energy metabolism. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

Zinc: immune function and repair

15.6% adult DV in 100 g
Immune functionGrowth and repair

This amount provides 1.72 mg. Zinc supports immune function, DNA and protein synthesis, wound healing, growth and the sense of taste. This describes the nutrient’s normal role, not disease prevention or treatment.

Read the NIH/FDA nutrient reference

MEASURED CONTRIBUTIONS AND REVIEWED RECORDS

Food-specific benefits & evidence

High in Manganese

103% adult DV in 100 g

This amount provides 2.36 mg. Manganese supports metabolism, bone formation and antioxidant enzyme systems. This is a measured nutrient contribution, not proof that the food prevents or treats disease.

Read the nutrient reference

TRANSPARENCY

Food data sources

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